Kombucha is a fermented probiotic fizzy tea. It is made from a SCOBY– which stands for a Symbiotic Culture of Bacteria and Yeast– and Sweet tea. The SCOBY eats up most the sugar and ferments the tea. After it ferments it is flavored and carbonated. Its probiotic qualities are great for your gut health — […]
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November 14, 2018
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